Look out over a valley lake with Bob Ross to the view of majestic mountains under calm colored skies.
Journeys In India
Wed, 10/30/2013 - 3:00pm
Whether you refer to Udaipur as the City of Lakes or the City of Dawn, you are sure to agree that romance and beauty fill the air. While traveling by boat, we visit the many palaces and temples on the shore. We also tour the majestic City Palace and the Garden of the Maids of Honor. In Jaipur, we tour the Pink City, paying close attention to such architectural treasures as the Palace of Winds (Hawa Mahal) and the Amber Fort. We also visit the magnificent collections housed in the City Palace.
Julia and Jacques Cooking at Home
Mon, 10/28/2013 - 7:30pm
Sautéed ribeye steak for Steak Diane, New York strip steak with crushed pepper (Steak au Poivre), sautéed chicken steak with persiallade, a classic Chateaubriand (for two, or more), les piéces de resistance: two grand All-American hamburgers, each stacked high with favorite garnishes and condiments.
Eat! Drink! Italy! with Vic Rallo
Sun, 10/27/2013 - 7:30am
Cheese artistry; in Piedmont, three quick recipes from Mama Maria-Summer: Bagna Cauda, Herb Fritters and Summer Salad; Vic tries organic beekeeping; Branzino (Mediterranean Sea Bass) and Organic Honey; Tuscan Chicken Salad.
Sat, 10/26/2013 - 6:00pm
As the weather gets cooler, we look ahead to harvest time. Enjoy apple, pumpkin, squash and sweet potato recipes by Katie Brown, P. Allen Smith, Joanne Weir and many more. These versatile fruits and vegetables will keep your family wanting more! It looks as though this year’s harvest will be plentiful.
Thu, 10/24/2013 - 1:00pm
Chef Joseph heads to the Architectural Design Show at Pier 94 in New York City. Here he creates a delicious grilled steak sandwich using a custom countertop grill. Chef Joe heads back to the test kitchen to experiment with more steak sandwiches that are grilled to perfection!
Healthful Indian Flavors with Alamelu
Wed, 10/23/2013 - 2:30pm
On this week's show Alamelu will prepare an aromatic "Cauliflower Masala" dish along with a wholesome stir-fry called "Green Beans Poriyal" and a high fiber saucy dish called "Black Eyed Peas Kulambu". These are all healthful and tasty dishes that you can easily cook in your own kitchen. Alamelu will also show you how she selects fresh ingredients at the farmers' market.
Martha's Sewing Room
Tue, 10/22/2013 - 12:00pm
Christening gown with continuous border embroidery; Sew Quick, Sew Easy travel bag with serger quilting; And Sew On segment on creating flounce ruffles; Hand embroidered fishbone stitch. Guests: Pam Mahshie, Kari Mecca, Wendy Schoen