Come with world travelers Regina Fraser, Pat Johnson, Art Wolfe, and Joseph Rosendo to the vast continent of Africa. From the northern countries to the most southern tip, and everything in between, you’ll be on a fantastic voyage! Go wine tasting in South Africa and on a safari in Kenya. Then go into the kitchen with Chef John Folse and cultural expert Burt Wolf to learn about the African influences in American recipes. African roots stretch far and wide!