Tommy Tang's Easy Thai Cooking
Sun, 04/29/2012 - 8:00pm

Tommy takes you to visit the famous Floating Market where there is an entire ancient market operated by boats. He takes viewers to see how to prepare Coconut Palm Sugar, an ingredient used in many Thai dishes. Tommy prepares Chicken Sate with Peanut Sauce, Spicy Beef Salad with Lemon Grass Vinaigrette, and Spicy BBQ Pork Chops with Thai Chili Fish Sauce.