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Weeknight Italian

Season 19 Episode 1912 | 25m 14s

Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and steels, and gadget critic Lisa McManus reviews under-appliance dusters. Then, Julia and test cook Elle Simone Scott unlock the secrets to the ultimate Beef Short Rib Ragu.

Aired: 01/10/22
Distributed nationally by American Public Television
Extras
Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets
Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant
Celebrate the food, science, ingenuity and fun of 25 years of America's Test Kitchen.
Grilled Chicken with Adobo and Sazón, Pastelón; medium jarred salsa.
Grilled Chicken Breasts, Berry Granita; tasting of whole dill pickles; flatware sets.
Blackened Chicken, Roasted Okra with Spicy Red Pepper Mayo and spice storage solutions.
Grilled Boneless Beef Short Ribs with Lemon and Almond Sauce and a Greek specialty, Briam.
Cherry Hand Pies, Apple-Blackberry Betty and electric juicer reviews.
Grilled Pork Kebabs, Catalan Tomato Bread, dried chilies and Rosé Sangria.
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Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
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